Starlight Dinner

Inclusions

  • Cruise on MV Sydney 2000 or John Cadman 2*
  • 3 course Contemporary Australian dining
  • Million dollar views
  • Reserved seating

Need to know

Timetable

Departs Circular Quay Wharf No.6 Darling Harbour King Street Wharf No.1
Year Round Except Sat (year round) & Fri (Nov-Mar) 7.00pm. Disembark 9.30pm 7.30pm. Disembark 10pm
Sat (year round) & Fri (Nov-Mar) 7.00pm. Disembark 10.30pm 7.30pm. Disembark 10pm or 11pm

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Check Your Date   Special timetables operate on selected dates

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Sydney's best value dinner cruise. Enjoy contemporary three course a la carte dining and the mesmerising views of Sydney by night ...

Sydney Harbour is the heart of Sydney, enjoyed by both locals and visitors, from all cultures, religions and backgrounds. Super ship "Sydney 2000" was designed with this in mind.

The ship's design includes three restaurant decks, five private dining rooms, cocktail areas on every deck plus a 360 degree open Star Deck on the top of the vessel. Up to five different dining and entertainment options can operate independently on the vessel on any given night.

The Starlight Dinner package is the entry level dinner option at a great price. With this package you could be seated on a deck without entertainment or be upgraded free to one with. No matter where you are seated you will enjoy the same quality contemporary Australian cuisine and access to the Star Deck as all our passengers.

For the romantic movie buffs, the bow of the vessel is usually accessible to passengers. Hint - often I am the only voyeur who can see you down there, so if you give me a wave I'll avert my eyes accordingly.

Also available at additional cost

  • Guaranteed Window seating
  • Bar package including Tyrrells sparkling & still wines, Tooheys New draught beer and soft drinks

If you like this cruise you may also like the Captains Club Dinner which includes a more comprehensive menu, guaranteed live band and dancing. The Captains Club Dinner Bar package also includes a comprehensive selection of Australian wines and imported ales.

*About Your Vessel
Cruise aboard Sydney’s premier fleet including the spectacular Sydney 2000 and John Cadman 2, both with million dollar views and expansive cocktail decks. Our world class vessels are chosen for many international VIP dignitaries including the official arrival of Pope Benedict XVI for World Youth Day. Air-conditioned restaurant decks, private dining rooms, expansive decks and 360 degree open Star Deck are just a few of the features. Special attention has been made to ensure fantastic views from every seat with below table height windows. Sydney 2000 operates on dining cruises most days however we do always reserve the right to amend vessels at any time.

Children Under 18 Years
Please note children under 18 years must be accompanied by an adult on all dining cruises.

Accessibility for people with a Disability Policy

Responsible Service of Alcohol Policy

Special Diet? Most dietary requirements can be catered for with advance notice - Contact Us

Dress: We recommend Smart Casual

Special Conditions apply to all Special Offers

YOUR SAY WHALE WATCHING - "(The whales) were magnificent, graceful, breathtakingly awesome and there were lots of them." Visit Lyn's blog to read her great post Whale Watching in Sydney with Captain Cook Cruises. Lyn Lindfield, Travel Blogger

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Options Fri Feb 24 Sat Feb 25 Sun Feb 26 Mon Feb 27 Tue Feb 28 Wed Mar 01 Thu Mar 02

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100 % approval from 1 responses

Date
Rating
2 weeks ago
5/5

We were on the cruise as a work/birthday function and it was fantastic. Every part of the experience was lovely. The staff were so polite and the band playing were very good also. The entire night was a great success for all of us.

Response from Captain Cook Cruises: Thank you so much for the positive feedback from your Starlight Dinner cruise and we are very proud of the product we deliver. As you know we do strive to deliver world best practice customer service from booking all the way through to the end product – so your email is very satisfying to receive. Your comments are very much appreciated by all our commentators – Bob, hospitality and catering staff and a copy of your email has been forwarded onto their department manager. We are sure they will value the positive feedback too.

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