One of the great delights of Australia is the abundance and diversity of local seafood. As an island nation where 90% of the population lives on the coastal fringes, seafood has become a staple of the Aussie diet.
On the buffet, Sydney Rock Oysters, crab, ocean prawns and the succulent fish are the most popular treats. Non-seafood eaters, meat lovers and vegetarians can take pleasure in the abundance of international hot and cold dishes, salads, desserts and cheeses.
Enjoyed by thousands of visitors every year, this cruise combines a great sightseeing experience with a delicious lunch. The atmosphere is more casual than the Top Deck Lunch and the commentary provides a fascinating insight into Sydney of the past, present and future. After lunch wander up to the open top deck for some Sydney sunshine, a close-up photograph of the Opera House gliding by, or wave at the climbers as we cruise under the Sydney Harbour Bridge.
Dress: We recommend Smart Casual
*About Your Vessel
Cruise aboard Sydney’s premier fleet including the spectacular Sydney 2000 and John Cadman 2, both with million dollar views and expansive cocktail decks. Our world class vessels are chosen for many international VIP dignitaries including the official arrival of Pope Benedict XVI for World Youth Day. Air-conditioned restaurant decks, private dining rooms, expansive decks and 360 degree open Star Deck are just a few of the features. Special attention has been made to ensure fantastic views from every seat with below table height windows. Sydney 2000 operates on dining cruises most days however we do always reserve the right to amend vessels at any time.
Children Under 18 Years
Please note children under 18 years must be accompanied by an adult on all dining cruises.
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