Saturday nights "Cruise Viva" comes to town combining an amazing Tapas dining experience on a spectacular cruise ship, with the addictive DJ rumba dance beat.

Get the party started with a free Mojito cocktail – a sensational blend of rum, mint, sugar, lime, and soda first created in Havana. Cuba, or Mexico’s famous Corona, one of the most popular beers in the world. Then enjoy sangria throughout the night.

 

Tapas dining has become a way of life in Spain - a style of eating that gives you the opportunity to indulge in the different flavours of the diverse Spanish cuisine. The all-inclusive menu features platters of seafood, meats and vegetarian items prepared Spanish style including garlic sautιed prawns, chorizo, tuna croquetas, marinated octopus, grilled spiced chicken, and traditional crumbed eggplant and pimentos cooked to perfection.

 

In the sultry melting pot of Cuba, where African slave rhythms were fused with traditional Spanish dance, the heady beat of Rumba was born. Our contemporary Australian dance version is the ultimate party shaker with an addictive beat that will keep you on the dance floor all night long.

 

Bookings .  Please note holders of open-dated pre-paid vouchers cannot book online. Please phone +61 2 9206 1111 or email sydney@captaincook.com.au  to book your preferred date (book early as seats are limited). Please note cruises subject to minimum numbers.  Click here to  Download a flyer & send to your friends. 

 

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